Hi, I am Jane. Today, I’m gonna show you how to make cheese tacos (a keto snack) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheese Tacos (a keto snack) Recipe
Cheese Tacos (a keto snack) is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Cheese Tacos (a keto snack) is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook cheese tacos (a keto snack) using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Tacos (a keto snack):
- Prepare Shredded cheese (pizza mix, mozerrella, what have you)
- Prepare Guacamole
- Make ready Salsa
- Get Parchment paper
- Prepare sheet Cookie
Steps to make Cheese Tacos (a keto snack):
- Heat oven on 350 F.
- Place handful of shredded cheese a few inches apart from each other, on the parchment lined cookie sheet, and form each handful into a mound of cheese as best as possible. Stick it into the oven for 15-20 minutes or until it starts to bubble and the edges turn golden.
- Let it cool, to harden a bit. Top with some guac and salsa! Yumm
So that’s going to wrap it up with this distinctive dish cheese tacos (a keto snack) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
