Bruschetta di bresaola e rucola
Bruschetta di bresaola e rucola

Hello, I am Elise. Today, I’m gonna show you how to make bruschetta di bresaola e rucola recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Bruschetta di bresaola e rucola Recipe

Bruschetta di bresaola e rucola is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Bruschetta di bresaola e rucola is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook bruschetta di bresaola e rucola using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bruschetta di bresaola e rucola:

  1. Take 8 slices bread of your choice
  2. Get 8 slices bresaola
  3. Take 50 g goat’s cheese
  4. Make ready Handful cherry tomatoes
  5. Take Handful washed rocket
  6. Get Olive oil
  7. Take leaves Few fresh basil

Steps to make Bruschetta di bresaola e rucola:

  1. Drizzle bread with olive oil. Lightly toast or grill. Chop tomatoes, add a spoonful of olive oil and some torn basil. Mix and set a side
  2. When lightly toasted, spread goat’s cheese on top. Add bresaola on top
  3. Add the tomatoes and rocket. Enjoy 😊

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