Hi, I’m Elise. Today, we’re going to make tomato bruschetta recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tomato Bruschetta Recipe
Tomato Bruschetta is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Tomato Bruschetta is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have tomato bruschetta using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tomato Bruschetta:
- Take 3 slices Sourdough Baguette
- Make ready 1 medium size tomato chopped fine
- Make ready 2 springs basil leaves julienned
- Take 1 Tbsp Balsamic vinegar
- Make ready 1 Tbsp Olive oil
- Take As needed Grated Parmesan cheese
- Get 1/2 tsp Black pepper powder
- Take to taste Salt
Instructions to make Tomato Bruschetta:
- Slice the baguettes and smear Olive oil on it.
- In a bowl add chopped tomatoes, julienned basil leaves, olive oil, balsamic vinegar, black pepper powder and salt. Mix well
- Apply on the bread. Add the grated Parmesan cheese.
- Plate and enjoy
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