Salty crunchy snack
Salty crunchy snack

Hello, I’m Joana. Today, we’re going to prepare salty crunchy snack recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Salty crunchy snack Recipe

Salty crunchy snack is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Salty crunchy snack is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have salty crunchy snack using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Salty crunchy snack:

  1. Prepare 2 cup all purpose flour
  2. Prepare 1 tablespoon cumin seeds
  3. Take 2 tablespoons carom seeds
  4. Take 1 tablespoon salt
  5. Prepare 1/3 cup heated desi ghee
  6. Make ready 1 teaspoon curry leaves
  7. Prepare 1 teaspoon kasoori methi
  8. Get Sunflower oil to fry

Instructions to make Salty crunchy snack:

  1. First mix all the ingredients and make a hard dough
  2. Cover and have rest atleast 2 hours minimum 1 hour
  3. Now in a pan heat up sunflower oil.then turn the flame very low
  4. Start making flat tortillas of small balls separated from dough and cut in long slices.then twist them and wait one two minutes to hold shapes
  5. Now check oil must not very much sausage.start frying twisted curls of dough and can turn the flame medium
  6. Make golden and enjoy evening snack homemade

So that is going to wrap it up with this exceptional dish salty crunchy snack recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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