Hi, I’m Joana. Today, I’m gonna show you how to make tzatziki sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tzatziki Sauce Recipe
Tzatziki Sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Tzatziki Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook tzatziki sauce using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tzatziki Sauce:
- Prepare 1 cup plain Greek yogurt
- Take 1/2 cup english cucumber, very finely diced
- Take 1 small clove garlic, grated
- Take 1 1/2 tsp. dried dill weed (could also use chopped fresh)
- Prepare 1 tbsp. fresh lemon juice
- Make ready to taste salt and pepper
Steps to make Tzatziki Sauce:
- Start by draining as much excess water from the cucumber as you can. I pressed mine between a couple paper towels.
- In a small bowl, combine the yogurt, cucumber, garlic, dill weed, lemon juice, salt and pepper.
- Refrigerate for an hour or so before serving. Store any remaining tzatziki in the fridge, tightly covered, for 3-4 days.
So that is going to wrap it up for this distinctive dish tzatziki sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
