BBQ Asian Chicken Thighs
BBQ Asian Chicken Thighs

Hi, I am Joana. Today, we’re going to prepare bbq asian chicken thighs recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

BBQ Asian Chicken Thighs Recipe

BBQ Asian Chicken Thighs is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. BBQ Asian Chicken Thighs is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have bbq asian chicken thighs using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make BBQ Asian Chicken Thighs:

  1. Get 1 pack chicken thighs (with skin)
  2. Get 1/4 cup soy sauce
  3. Get 1/3 cup teriyaki sauce
  4. Make ready 3/4 cup bbq sauce(or more!)
  5. Take Black Pepper
  6. Get Garlic Powder

Instructions to make BBQ Asian Chicken Thighs:

  1. Rinse and pat dry chicken thighs, then place into a large baking pan……
  2. Sprinkle Black Pepper and Garlic Powder over both sides of thighs…..
  3. Meanwhile mix together the soy sauce, teriyaki sauce and bbq sauce in a bowl, spread mixture over thighs…..
  4. Bake, uncovered at 400 degrees for an hour…..Your chicken will have a beautiful dark glaze over it !!!! ๐Ÿ˜‹
  5. Serve with veggies or my Garlic Ramen Noodles and enjoy!๐Ÿ˜‹

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