Chicken bruschetta scramble
Chicken bruschetta scramble

Hello, I’m Joana. Today, I’m gonna show you how to prepare chicken bruschetta scramble recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken bruschetta scramble Recipe

Chicken bruschetta scramble is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken bruschetta scramble is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken bruschetta scramble using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken bruschetta scramble:

  1. Take 1 package chicken brescheta
  2. Take 5 eggs
  3. Get olive oil
  4. Get salt
  5. Get black pepper
  6. Prepare butter

Instructions to make Chicken bruschetta scramble:

  1. In a fry pan add olive oil, and heat stove to medium high heat. Get pan sausage and add chicken bruschetta flavor with black pepper, and salt. Fry approximately 10 minutes (there are instuction on package).
  2. When chicken bruschetta is finished set aside for later. Now I washed pan and put 1 teaspoon butter in fry pan let butter melt and pull pan off stove. crack 5 eggs into fry pan and add salt and black pepper to eggs. Scramble eggs to your texture you like.
  3. Now in a bowl you plan to serve from mix scramble eggs with chicken brescheta. Mix well so you may get a good bite of egg and chicken together.
  4. Serve and enjoy!!!!

So that’s going to wrap this up with this special dish chicken bruschetta scramble recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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