Salmon with Orange juice
Salmon with Orange juice

Hello, I am Kate. Today, I will show you a way to prepare salmon with orange juice recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Salmon with Orange juice Recipe

Salmon with Orange juice is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Salmon with Orange juice is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook salmon with orange juice using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon with Orange juice:

  1. Take whole Salmon or chopped
  2. Prepare 2 tbs olive oil
  3. Prepare 1/4 cup brown sugar
  4. Get 1/4 cup soy sauce and teriyaki sauce mix
  5. Take 1 tea spoon minced garlic
  6. Prepare 1 tsp fresh ginger
  7. Get 1 whole orange
  8. Get Salt and pepper

Steps to make Salmon with Orange juice:

  1. Preheat oven 165F, line a baking sheet with aluminum foil. Put salmon in it. Sprinkle salt and pepper. To make sauce in a bowl mix sugar, olive oil, garlic teriyaki and soy sauce mixture, orange juice, salt and paper.
  2. Pour over salmon all over. Cover salmon another piece of aluminum foil. Seal it up.
  3. Bake around 35-40 mints. Or more until they are cooked. Turn the oven off, baste the salmon with the sauce in the baking sheet. Then the take the top foil off broil 5-6 mints. Until beautiful brown. Chop some parsley over it.

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