Hi, I am Kate. Today, I will show you a way to make warm potato kielbasa salad recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Warm Potato Kielbasa Salad Recipe
Warm Potato Kielbasa Salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Warm Potato Kielbasa Salad is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook warm potato kielbasa salad using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Warm Potato Kielbasa Salad:
- Prepare red skin potatos, boiled in salted water until just tender
- Get polish kielbasa sausage, added to boiling potatos for the last 5 to 10 minutex to heat and plump up.
- Make ready REDUCTION SAUCE
- Make ready
- Make ready low sodium chicken broth
- Get minced garlic
- Prepare FOR VINAIGRETTE DRESSING
- Get seasoned rice vinegar
- Prepare dijon mustard
- Take olive oil
- Take dryed tarragon
- Make ready chopped fresh parsley
- Make ready finely chopped onion
- Get black pepper and salt to taste
- Get sausage sauce such such as franks brand
- Take TOPPING
- Prepare swiss cheese in tiny dice, or any cheese you like
- Prepare sliced green onions
Instructions to make Warm Potato Kielbasa Salad:
- MAKE REDUCTION SAUCE
- Combine all ingredients in a saucepan and reduce over medium high heat until reduced to about 1/2 cup, about 5 to 10 minutes
- MAKE VINAIGRETTE
- Whisk all ingredients in a bowl to mix well.
- MAKE SALAD
- Slice warm peeled potatos 1/4 inche thick.Slice warm kielbasa in 1/4 inche slices. Gently combine with warm reduction sauce be careful not to break potatos.
- Arrange potatos alternating with kielbasa in a decorative way on rimmed platter. Pour vinaigrette over evenly. Top with cheese and green onions, serve warm. To melt cheese if everything has cooled heat a minute or two in microwave.
- This can be made ahead and kept chilled, just heat until warm in microwave before serving, its best warm.
- In my picture here I served it with omelette baked tomatos for a brunch!
So that is going to wrap it up for this distinctive dish warm potato kielbasa salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
