Hi, I am Kate. Today, I’m gonna show you how to prepare sweet basil with clams recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet Basil with clams Recipe
Sweet Basil with clams is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sweet Basil with clams is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet basil with clams using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Basil with clams:
- Make ready 200 g / 1 plate Clams
- Make ready 100 g Thai Sweet Basil
- Prepare 1 tbs Mae Ploy red curry
- Take Fish sauce 1tbs (optional)
- Get 2 tbs Sugar
- Make ready 1-2 clove garlic
Steps to make Sweet Basil with clams:
- Heat up pan with 2~3 tbs of oil. Add 1~2 cloves of garlic and 1 tbs of curry paste. Fry to bring out the aroma, add water if too dry
- Add clams (wash them before adding). Stir and let it cook for around 4 mins or until they look ready/open.
- Add 2 tbs sugar, 1tbs fish sauce (optional). Add in Thai basil. Stir quickly and remove from heat.
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