Hi, I’m Jane. Today, I will show you a way to prepare mango kheer recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango kheer Recipe
Mango kheer is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Mango kheer is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mango kheer using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango kheer:
- Prepare 5 mangoes
- Take 1 tin condensed milk
- Take 1/2 litr milk
- Take mango cubes (optional)
Instructions to make Mango kheer:
- Milk boi kerlain and thand hone per rakh dain
- Mangoes ko blend kerlain peel off kerke no add water
- Jo milk boil kia hai us main mango puree kerdain milk neem garam ho jus (liltt warn)
- Mango mix kerne ke badd thick ho jaye ga then keep in the fridge 😊last main garnish mango cubes or can sprinkle peices..Also add badam pistachio nuts..i used desi style miitti ke bowl🥰
So that’s going to wrap it up with this distinctive dish mango kheer recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
