Hello, I’m Laura. Today, I’m gonna show you how to make salmon patties with a little extra recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon Patties with a little extra Recipe
Salmon Patties with a little extra is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Salmon Patties with a little extra is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook salmon patties with a little extra using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salmon Patties with a little extra:
- Take 1 can salmon
- Prepare 1 1/2 onion
- Get 1 1/2 cup sweet peppers
- Prepare 1 1/3 bunch spinach
- Get 2 large egg white
- Get 2 dash salt/pepper
- Prepare 1 cup corn
- Prepare 1 1/4 cup flour
Instructions to make Salmon Patties with a little extra:
- set stove to med heat
- lightly grease pan with olive oil
- mix all ingredients in a bowl removing the bones from salmon
- mold into Patties
- lightly cook until brown and flip patty until both sides brown
So that’s going to wrap this up with this special dish salmon patties with a little extra recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
