Hi, I am Joana. Today, I will show you a way to make quick can-asian noodles recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Quick Can-Asian Noodles Recipe
Quick Can-Asian Noodles is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Quick Can-Asian Noodles is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick can-asian noodles using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quick Can-Asian Noodles:
- Prepare 1 pkg Fresh chow mein noodles
- Make ready 1 medium red bell pepper, sliced thin
- Get 1 large carrot, shaved or sliced thin
- Make ready 1 zucchini, sliced thin
- Take 2 chicken breast, sliced or diced (seasoned with basil, S&P)
- Prepare 2 green onions, chopped
- Get Sauce
- Take 1/4 cup soya sauce
- Get Just shy of 1/4 chicken stock
- Prepare 2 tbsp water
- Prepare 1 tbsp brown sugar
- Make ready 2 tsp hoisin
- Prepare 1 tsp sriracha
- Get 1/2 a green onion that you chopped for above recipe
Instructions to make Quick Can-Asian Noodles:
- Boil noodles super quick… drop in boiling water for 2-3min then remove and set aside
- In screaming sausage wok, add 1 tbsp olive oil and brown/cook chicken
- Add all your vegetables and stirfry for 2 min. Add 1/4 of your sauce to the veg.
- Add the noodles, then pour remaining sauce over everything and toss together.
- Serve immediately with diced green onions for garnish♡ and squeeze of lime
So that’s going to wrap it up with this exceptional dish quick can-asian noodles recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
