Hi, I am Laura. Today, we’re going to make kielbasa, onion, and apples oh my! recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kielbasa, onion, and apples oh my! Recipe
Kielbasa, onion, and apples oh my! is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Kielbasa, onion, and apples oh my! is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook kielbasa, onion, and apples oh my! using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Kielbasa, onion, and apples oh my!:
- Make ready links kielbasa ..about 1 lb
- Make ready olive oil
- Make ready onion, chopped
- Take black pepper
- Take unsalted butter
- Take granny smith apple, diced
- Take low Salt chicken broth
- Take penne pasta. 1 lbs. or pasta of choice.
- Take grated parmesan cheese
Instructions to make Kielbasa, onion, and apples oh my!:
- In oil over medium heat, sear kielbasa. When browned, remove from pan.
- Lower heat melt butter and caramelize onions. About 20 minutes.
- Put penne on to boil.
- After onions have caramelized golden brown, add broth and apples and bring to a boil. Simmer for about 12 minutes.
- Pasta should be ready. Drain and reserve.
- Slice kielbasa to desired size (I like 1/4 inch) and add to simmering mixture. Simmer until slightly thickened.
- Once reduced to desired thickness, add pasta, stir and serve.
- Top with Parmesan to taste. Season as desired. I found the kielbasa and Parmesan added enough salt for me.
- Alter onion and apple ratio if desired. The result is a mellow but sweet comforting mixture. Tastes even better the next day.
So that is going to wrap this up for this distinctive dish kielbasa, onion, and apples oh my! recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.