Hi, I am Jane. Today, we’re going to prepare dried basil pesto recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dried Basil Pesto Recipe
Dried Basil Pesto is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Dried Basil Pesto is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook dried basil pesto using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dried Basil Pesto:
- Make ready 1/2 cup dried basil
- Make ready 1/2 cup extra Virgin olive oil
- Make ready 1/2 cup grated parmesan cheese
- Take 1 teaspoon minced garlic
- Get 1/4 cup pine nuts
- Prepare to taste salt
- Make ready 2 tablespoons parsley flakes
Steps to make Dried Basil Pesto:
- In a dry pan toast the pine nuts. Stay with it don’t leave them till you are removing from heat.
- Let them cool
- Gather the rest of the ingredients except the olive oil
- Put them in a blender or food processor with the salt, basil, garlic, and cheese. Pulse till all are like a paste.
- Drizzle the olive oil while the blender or food processor is running.
- Refrigerate till needed.
- I hope you enjoy!
So that is going to wrap this up for this exceptional dish dried basil pesto recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
