Basic TERIYAKI sauce
Basic TERIYAKI sauce

Hello, I am Elise. Today, I’m gonna show you how to make basic teriyaki sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Basic TERIYAKI sauce Recipe

Basic TERIYAKI sauce is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Basic TERIYAKI sauce is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook basic teriyaki sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Basic TERIYAKI sauce:

  1. Take <TERIYAKI Sauce>
  2. Make ready 50 cc Soy sauce
  3. Take 60 cc (Japanese rice )
  4. Take 60 cc Mirin (sweet )
  5. Take 1 1/3 Tbsp(15-20g) Suger
  6. Take <Example of use : Chicken Thigh TERIYAKI Steak>
  7. Take 300 g Chicken Thigh
  8. Take 1 Tbsp Vegetable Oil or Olive Oil
  9. Get 1 1/3 Tbsp(20cc) TERIYAKI sauce
  10. Prepare and White pepper

Instructions to make Basic TERIYAKI sauce:

  1. Put all the ingredients into a heat-resistant ball. - Heat for 1 minute in a 500w microwave. - Melt the sugar completely.
  2. Transfer to a clean jar. - This is completed! - Store in the refrigerator.
  3. Let’s make a chicken thigh steak with this sauce! - First, Pepper the chicken thighs.
  4. Add oil to Pan and heat on medium heat. - Bake thighs on each side for 2 x 2 minutes. - Add teriyaki sauce and simmer.
  5. This is completed! - Together eating salad is good your health.

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