Roasted Chicken Thighs with Broccoli πŸ₯¦
Roasted Chicken Thighs with Broccoli πŸ₯¦

Hi, I am Clara. Today, I’m gonna show you how to make roasted chicken thighs with broccoli πŸ₯¦ recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Roasted Chicken Thighs with Broccoli πŸ₯¦ Recipe

Roasted Chicken Thighs with Broccoli πŸ₯¦ is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Roasted Chicken Thighs with Broccoli πŸ₯¦ is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have roasted chicken thighs with broccoli πŸ₯¦ using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Roasted Chicken Thighs with Broccoli πŸ₯¦:

  1. Make ready 10 cloves minced garlic
  2. Make ready 1/8 teaspoon ground ginger
  3. Make ready 1/8 teaspoon crushed red pepper
  4. Take 1/8 teaspoon black pepper
  5. Get 1 can (14.5 ounce) reduced sodium chicken broth
  6. Take 2 tablespoons teriyaki sauce
  7. Prepare 1 tablespoon soy sauce
  8. Get 4 tablespoons honey
  9. Take 1 large pack chicken thighs (skin on, bone in)
  10. Prepare 1 large pack frozen broccoli florets
  11. Prepare Parsley flakes
  12. Prepare Garlic powder

Steps to make Roasted Chicken Thighs with Broccoli πŸ₯¦:

  1. In a bowl combine: minced garlic, ginger, crushed red pepper, black pepper, chicken broth, teriyaki sauce, soy sauce and honey, mix well and set to the side……
  2. Rinse and pat dry your chicken thighs and place into a large baking dish….
  3. Place frozen broccoli florets into baking pan with chicken thighs……
  4. Sprinkle all with parsley flakes and garlic powder….
  5. Stir your wet ingredients together and pour over chicken thighs and broccoli…..
  6. Cover and bake at 400 degrees for 1 hour…..
  7. Remove cover and increase oven temp to 450 degrees, baste chicken and broccoli, then bake uncovered for 35- 40 minutes….. Chicken should be golden on top !
  8. Serve with white rice and enjoy πŸ˜‰!!!

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