Hello, I am Jane. Today, I’m gonna show you how to make tricia’s salmon patties recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tricia’s Salmon Patties Recipe
Tricia’s Salmon Patties is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Tricia’s Salmon Patties is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have tricia’s salmon patties using 4 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tricia’s Salmon Patties:
- Get 1 can boneless skinless wild caught salmon in water
- Get 2 organic eggs
- Take 1/4 cup organic onion
- Prepare 1 tbls organic butter
Steps to make Tricia’s Salmon Patties:
- Drain water from salmon
- Chop onions fine
- Combine salmon, eggs and onion in bowl and mix with a fork
- Preheat stainless steel or cast iron skillet over medium heat on stovetop until water droplets combine without evaporating.
- Coat pan with butter.
- Spoon Salmon into pan forming 3 patties
- Cook for approximately 2 minutes or until brown.
- Flip and cook an additional 1 to 2 minutes or until brown.
- Serve over riced cauliflower or with your favorite vegetable!
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