Hello, I’m Marie. Today, we’re going to prepare baked peaches with honey, amaretti and creme fraiche recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked Peaches with honey, amaretti and creme fraiche Recipe
Baked Peaches with honey, amaretti and creme fraiche is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Baked Peaches with honey, amaretti and creme fraiche is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked peaches with honey, amaretti and creme fraiche using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Peaches with honey, amaretti and creme fraiche:
- Make ready 6 peaches
- Prepare Honey
- Take 250 g creme fraiche
- Get 8 amaretti biscuits
Instructions to make Baked Peaches with honey, amaretti and creme fraiche:
- Heat oven to 180c
- Halve the peaches, remove the stones, and lay out on a baking tray, cut side up. Drizzle a little honey on each half
- Roast in oven for 30 minutes
- To serve- place 3 halves on each plate, top with a dollop of creme fraiche and scrunch 2 amaretti biscuits. Repeat for all 4 plates and serve.
So that’s going to wrap it up for this special dish baked peaches with honey, amaretti and creme fraiche recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
