Hello, I am Elise. Today, we’re going to prepare banana oat muffins recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Oat Muffins Recipe
Banana Oat Muffins is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Banana Oat Muffins is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have banana oat muffins using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana Oat Muffins:
- Get 1 1/4 Cup Rolled Oats - Processed in food processor
- Take 1 Cup Rolled Oats
- Prepare 2 Teaspoons Baking Powder
- Make ready 1 Teaspoon Baking Soda
- Make ready 1/2 Teaspoon Salt
- Take 1 Egg
- Get 3/4 Cup Unsweetened Almond Milk
- Get 3-4 Bananas - Mashed (use very ripe bananas)
- Prepare 1/4 Cup Coconut Oil - Melted
- Prepare 2 Tablespoons Honey (use more depending on ripeness of the bananas using)
- Prepare 1 Teaspoon Vanilla
- Get 1/4 Cup Chocolate Chips or 1/2 Cup Blueberries
Steps to make Banana Oat Muffins:
- Blend oats in a food processor until it resembles a flour.
- Combine all dry ingredients in a bowl.
- Whisk together all wet ingredients in a separate mixing bowl.
- Add dry ingredients to wet. Mix until blended. Stir in chocolate chips or blueberries.
- Grease muffin tin and fill 3/4 with batter
- Bake at 325 degrees for 20-25 minutes.
So that is going to wrap it up for this exceptional dish banana oat muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
