Hi, I’m Kate. Today, I’m gonna show you how to prepare chicken legs in date honey sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken legs in date honey sauce Recipe
Chicken legs in date honey sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chicken legs in date honey sauce is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken legs in date honey sauce using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken legs in date honey sauce:
- Prepare 1 big onion
- Get 4 clove chopped garlic
- Take 1 1/2 kg chicken legs
- Get Sauce
- Take 3 tbsp date honey
- Take 5 tbsp sausage water
- Take 2 tbsp teriyaki sauce
- Make ready 1 tbsp soy sauce
- Get 1 tsp sesame oil
- Prepare Topping
- Get 3 tbsp date honey
- Take Optional
- Take 4 potatoes
- Take 2 sweet potatoes
Steps to make Chicken legs in date honey sauce:
- Preheat the oven to 180 celsius degrees. Cut the onion to half rings and chop the garlic.
- Mix all of the sauce ingredients together in a bowl.
- Put everything inside an oven bag (cooking bag) and it carefully. Put the bag in a baking tray and with a toothpick perforate little holes in the top of the bag
- Put the tray in the oven and cook for about an hour. Flip the bag upside down put in the oven again and cook for another half an hour.
- Open the bag and spill all of it into the cooking tray top the chicken with another 3 tablespoons of date honey put back in the oven for ten minutes.
- Note: you can add 4 potatoes and 2 sweet potatoes and double the sauce if you want.
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