Hello, I’m Joana. Today, I’m gonna show you how to prepare wasabi seasoned avocado and tuna salad recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wasabi Seasoned Avocado and Tuna Salad Recipe
Wasabi Seasoned Avocado and Tuna Salad is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Wasabi Seasoned Avocado and Tuna Salad is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have wasabi seasoned avocado and tuna salad using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wasabi Seasoned Avocado and Tuna Salad:
- Take 3 Avocado
- Prepare 1 slice Tuna sashimi
- Prepare 1 dash ○Wasabi paste
- Make ready 1 dash ○Soy sauce
- Prepare 1 Black pepper (optional)
- Get 1 dash Lemon juice
Steps to make Wasabi Seasoned Avocado and Tuna Salad:
- Remove the pit from the avocado and cut the avocado into 2 cm cubes. (Cut the avocado in half lengthwise and add a slit around the avocado pit, then strike the pit with the corner of a knife to remove the pit.)
- Cut the tuna sashimi into 2 cm cubes.
- Mix the wasabi and soy sauce in a small bowl beforehand. Marinate the tuna in the bowl.
- Combine the tuna and avocado in a serving bowl. Sprinkle the lemon juice and black pepper over the top and the salad is done.
So that’s going to wrap it up for this exceptional dish wasabi seasoned avocado and tuna salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
