Hi, I am Elise. Today, I will show you a way to prepare pinoy chili tuna salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pinoy Chili Tuna Salad Recipe
Pinoy Chili Tuna Salad is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Pinoy Chili Tuna Salad is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook pinoy chili tuna salad using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pinoy Chili Tuna Salad:
- Get 55 g Sausage Tuna flakes, Drained
- Prepare 2 tablespoons minced red onion
- Prepare 1 teaspoon black pepper mill
- Make ready 1 teaspoon Chili powder
- Take 4 large hard boiled eggs
- Make ready 1/2 cucumber
- Get 2 teaspoon seasalt
- Prepare 3 head romaine lettuce, shredded
- Take 2 calamansi
- Make ready 2 cherry tomatoes
Instructions to make Pinoy Chili Tuna Salad:
- In a mixing bowl, break up the tuna with a fork.
- Toss the shredded lettuce, minced onions, cuts of hard boiled eggs and tomatoes
- Add pepper, chilli powder and salt.
- Stir to combine.
- Add calamansi juice, to taste if needed.
So that’s going to wrap it up for this distinctive dish pinoy chili tuna salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
