Hello, I am Clara. Today, I will show you a way to prepare bruschetta recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bruschetta Recipe
Bruschetta is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Bruschetta is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bruschetta using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Bruschetta:
- Prepare 1 baguette
- Make ready 2 clove garlic, chopped or crushed
- Get 2 tbsp olive oil, extra virgin
- Prepare 6 tomatoes, ripe and diced
- Make ready 1 bunch fresh basil, finely chopped
- Make ready 1 small red onion
- Take salt & pepper
- Prepare 250 grams Danish feta
- Make ready 1 Balsamic Glaze
- Prepare olive oil, extra virgin
Instructions to make Bruschetta:
- Preheat oven to 180°F.
- Cut and dice the tomatoes and place into bowl. Include seeds and juice.
- Cut and finely dice red onion and combine with tomatoes.
- Chop basil thinly and combine with onion and tomatoes in bowl.
- Add garlic, olive oil and salt and pepper to taste.
- Slice bread and coat one side with olive oil. Place in oven until golden
- Spoon tomatoe mixture onto bread.
- Cble feta over tomato and bread.
- Drizzle balsamic glaze over top and decoratively on plate.
- Serve immediately.
So that’s going to wrap it up with this special dish bruschetta recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
