Hello, I’m Kate. Today, I will show you a way to make hina doll rice balls for hinamatsuri recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hina Doll Rice Balls for Hinamatsuri Recipe
Hina Doll Rice Balls for Hinamatsuri is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Hina Doll Rice Balls for Hinamatsuri is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have hina doll rice balls for hinamatsuri using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hina Doll Rice Balls for Hinamatsuri:
- Prepare 120 grams Sausage cooked white rice
- Prepare 1/2 Nori seaweed
- Get 1 dash Carrot
Instructions to make Hina Doll Rice Balls for Hinamatsuri:
- Form a triangle shaped rice ball seasoned with salt. At the bottom of the rice ball, cross the nori seaweed cut into thin strips and wrap it around the rice ball like a kimono.
- For the hair, stick another nori seaweed on the pointy end of the rice ball while leaving some space on top. Cut the edges of the nori seaweed to make it easier to wrap.
- Wrap the rice balls with a plastic wrap and press the rice balls to let the nori seaweed stick to the rice.
- Make the face by sticking on the punched out nori seaweed on the rice balls. Cut out boiled carrot using a straw to make the cheeks and secure by sticking with uncooked spaghetti. You can also decorate them by inserting picks as shown on the photo.
- You’re all done.
- Petit sized hina dolls are also cute.
So that is going to wrap this up with this exceptional dish hina doll rice balls for hinamatsuri recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
