Parmesan Crisps
Parmesan Crisps

Hello, I am Elise. Today, we’re going to make parmesan crisps recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Parmesan Crisps Recipe

Parmesan Crisps is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Parmesan Crisps is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have parmesan crisps using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Parmesan Crisps:

  1. Take 1/2 cup Shredded Parmesan cheese
  2. Make ready Furikake or dried basil (optional)

Instructions to make Parmesan Crisps:

  1. Preheat air fryer at 400F (200C) for 2 minutes.
  2. Sprinkle one tablespoon of Parmesan cheese into muffin tins. Then, Sprinkle some furikake or dried basil over the cheese (optional).
  3. Put muffin tins inside the preheated fryer basket and let cheese melt for about 1 minute.
  4. Place a steamer rack over the muffin tins. Air fry at 380F (190C) for about 1-2 minutes until crisp and slightly golden brown.

So that’s going to wrap this up for this special dish parmesan crisps recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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