Hi, I’m Clara. Today, I will show you a way to make mango icecream recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango Icecream Recipe
Mango Icecream is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Mango Icecream is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have mango icecream using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mango Icecream:
- Prepare 1 liter milk
- Prepare 1 cup mango puree
- Make ready 2 tbsp milk powder
- Take 4 tbsp sugar
- Get 2 tbsp khoya
- Make ready 3 Mangoes
- Make ready 1/2 cup milk
Instructions to make Mango Icecream:
- Boil milk add sugar. Boil untill the milk become half
- Mix milk powder and 1/2 cup milk add in the milk
- Now add khoa and mango puree and mix it cool it completely. Now remove seeds from the mango pour the ready Icecream in it pack it. Put in the freezer for 6-7 hrs. After 6-7 hrs take out the Mangoes peel the skin and cut it
So that is going to wrap this up with this exceptional dish mango icecream recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
