Hello, I’m Kate. Today, I’m gonna show you how to prepare thai basil beef recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Thai Basil Beef Recipe
Thai Basil Beef is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Thai Basil Beef is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook thai basil beef using 24 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Thai Basil Beef:
- Make ready Jasmine Lemongrass Rice:
- Prepare 1 C. Jasmine rice
- Get 1 C. Coconut milk
- Get 1 C. Water
- Prepare 1 Tbsp Sesame oil
- Take 1/4 C. Fresh lemongrass
- Prepare Thai Basil Beef:
- Prepare 2 Carrots, cut into matchsticks
- Get 4 Baby bell peppers, sliced
- Take 2 Green onions, chopped
- Prepare 1 Tbsp. Fish sauce
- Take 2 Tbsp. Sesame oil
- Get 1/2 tsp. Honey
- Prepare 1 Lime, juiced
- Take 1 Lime, wedged
- Get 4 Garlic cloves, minced
- Make ready 2 tsp. Fresh ginger, grated
- Take 1 lb. Ground burger
- Make ready 1/3 C. & 2 Tbsp. soy sauce, divided
- Prepare 1/3 C. Sweet thai chili sauce
- Get 2 C. Fresh basil, chopped
- Prepare Toasted Sesame seeds for serving
- Get Chopped roasted peanuts for serving
- Prepare Butter leaf lettuce for serving
Instructions to make Thai Basil Beef:
- To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
- After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
- While the rice is cooking make the beef mixture. Add the carrots, peppers, sausage red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
- Heat a large heavy bottomed skillet or wok. Add the oil and once sausage add the garlic and ginger. Cook 15-30 seconds and then add the beef.
- Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
- Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
- Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
- Place butter leaves on plates and top with rice and then beef. Add the pepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
So that is going to wrap this up with this special dish thai basil beef recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!