Hi, I’m Elise. Today, I’m gonna show you how to make the pumpkin soup with its seeds toasted recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
The pumpkin soup with its seeds toasted Recipe
The pumpkin soup with its seeds toasted is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. The pumpkin soup with its seeds toasted is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook the pumpkin soup with its seeds toasted using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make The pumpkin soup with its seeds toasted:
- Get 100 g cubed pumpkin
- Prepare 1 turnip
- Prepare 1 onion
- Take 1 liter chicken stock or meat
- Get roasted pumpkin seeds
- Make ready 100 g recota or feta or goat cheese
- Prepare 2 cloves garlic
- Prepare 1 bay leaf
- Take 1 pouquet Garnished with parsley and coriander
- Make ready salt
- Prepare 1/2 teaspoon black pepper
- Take teaspoon red pepper
- Get 3 tbsp olive oil
- Get 1 tablespoon crème fraîche
- Prepare 1/4 teaspoon nutmeg
Steps to make The pumpkin soup with its seeds toasted:
- Take a casserole dish and put the olive oil and the chopped onion and the garlic and the bay leaf and put it on the fire and let it brown for a few minutes then add the pumpkin cubes and the bouquets garnished then add the stock of chicken or meat and cook for 15 minutes then add the cheese and mix everything with a blender.
- Add a little nutmeg and toasted pumpkin seeds a pinch of red pepper a tablespoon of liquid cream.
- Serve it with brioche bread brush with toasted butter, the touch of slightly sweet brioche will bring a savory taste to the pumpkin soup.
So that is going to wrap this up with this exceptional dish the pumpkin soup with its seeds toasted recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
