Hi, I am Clara. Today, we’re going to prepare loaded chicken alfredo gnocchi bake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Loaded Chicken Alfredo Gnocchi Bake Recipe
Loaded Chicken Alfredo Gnocchi Bake is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Loaded Chicken Alfredo Gnocchi Bake is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook loaded chicken alfredo gnocchi bake using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Chicken Alfredo Gnocchi Bake:
- Take 3 cup Gnocchi (17.6 oz pkg)
- Make ready 2 cup Frozen Broccoli
- Make ready 2 cup Cubed, cooked chicken
- Prepare 1/2 cup Cbled cooked
- Get 1 15 oz jar alfredo sauce
- Prepare 1 1/2 cup Shredded mozzarella cheese
Steps to make Loaded Chicken Alfredo Gnocchi Bake:
- Cook the gnocchi according to the package directions. Drain. Stir together the gnocchi, broccoli, chicken, , and Alfredo sauce. Spoon into a casserole dish.
- Top with mozzarella cheese. Bake at 400°F for 20-22 minutes. Turn oven to broil for 2-3 minutes or until cheese starts to brown. Make sure to keep an eye on it because it will brown quickly.
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