Hello, I’m Marie. Today, we’re going to make young mangoes chilli recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Young Mangoes Chilli Recipe
Young Mangoes Chilli is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Young Mangoes Chilli is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook young mangoes chilli using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Young Mangoes Chilli:
- Prepare 5 cloves garlic
- Get 8 shallots
- Take 10 bird’s eye chillies/ chilli padi 🌶
- Make ready 10 big red chillis
- Get 2 stripes of kurau salted fish (cut into small pieces, remove the skin and any bones)
- Prepare 2 red ripe tomatoes
- Get 1 green young mangoes, julienned
- Make ready 3-4 tbsp Oil
- Prepare Salt, sugar, chicken/mushroom seasoning
Instructions to make Young Mangoes Chilli:
- Wash clean all ingredients, put all ingredients except kurau salted fish and green mangoes into chopper
- Heat some oil (about 3-4tbsp) on the pan, fry the salted fish until fragrant, add the remaining ingredients (except the mangoes)
- Once the chilli turns softer and fragrant, add the julienned young mangoes, continue stirring and fry for few more minutes. Season with salt, sugar, chicken seasoning to your taste
So that’s going to wrap it up with this special dish young mangoes chilli recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
