Hello, I’m Laura. Today, we’re going to make mango custard recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango Custard Recipe
Mango Custard is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Mango Custard is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have mango custard using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mango Custard:
- Prepare 1 litre milk
- Get 2 tbsp custard powder
- Take 2 cups mango puree
- Prepare 1 cup small chopped mangoes
- Prepare 3/4 cup sugar
Instructions to make Mango Custard:
- Boil the milk in a pan. While boiling the milk, in a small bowl mix custard powder with 5 tbsp milk till the time there are no lumps.
- As soon as the milk comes to boil, put the flame on medium, add sugar and add the custard mix in the milk. Keep stirring and cooking the milk until it comes to a thick consistency.
- Let the milk cool and refrigerate it for 1 hour.
- Now add the mango puree and the pieces of mango, give it a slight nice mix and cool it again.
- It is all ready to be served!
So that is going to wrap it up for this distinctive dish mango custard recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
