Hi, I am Kate. Today, we’re going to prepare guilt free chicken teriyaki (zucchini pasta) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Guilt free chicken teriyaki (zucchini pasta) Recipe
Guilt free chicken teriyaki (zucchini pasta) is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Guilt free chicken teriyaki (zucchini pasta) is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have guilt free chicken teriyaki (zucchini pasta) using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Guilt free chicken teriyaki (zucchini pasta):
- Make ready 1 zucchini
- Make ready 1 tbsp garlic powder
- Get 1 skinless chicken breast
- Make ready 2 cup broccoli chopped
- Prepare 1/2 onion, chopped
- Make ready 1 salt and pepper
- Prepare 2 tbsp soy sauce low sodium
- Prepare 3 tbsp teriyaki sauce
Instructions to make Guilt free chicken teriyaki (zucchini pasta):
- Spiralize your zucchini if you don’t have a spiralizer use a peeler for wider noodles
- Cook your chopped chicken and onions add one tablespoon of soy sauce
- Add broccoli to pan and add garlic powder salt and pepper
- Lower heat and add the zucchini noodles with the rest of the soy sauce and teriyaki sauce
- Mix well until everything is heated. Serve and enjoy!
So that is going to wrap this up for this distinctive dish guilt free chicken teriyaki (zucchini pasta) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
