Hi, I am Kate. Today, I will show you a way to prepare donburi teriyaki chicken on rice recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Donburi Teriyaki chicken on rice Recipe
Donburi Teriyaki chicken on rice is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Donburi Teriyaki chicken on rice is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have donburi teriyaki chicken on rice using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Donburi Teriyaki chicken on rice:
- Prepare 700 g Chicken thigh cutlets
- Take Garlic
- Take Spring onions
- Take 200 ml Soy Sauce
- Get 100 ml Oyster sauce
- Make ready 50 ml honey or maple syrup
- Take Cooked rice
- Take Onion mayo
- Prepare 1 Cup Mayo
- Prepare Spring onions
Steps to make Donburi Teriyaki chicken on rice:
- Chop Garlic and spring onions and put into a large bowl
- Add soy sauce and Oyster sauce and honey, then cover and let it marinade in the fridge
- Chop chicken into diced pieces and place into the marinade then
- Place frying pan on oven on high heat and cook until sauce is like a syrup consistency and Chicken is cooked
- To make Onion mayo chop spring onions and add to mayo
- Place rice at the bottom of bowl then add your Teriyaki Chicken then add your onion mayo and salad (optional) hope you enjoy my version of Teriyaki Chicken Donburi thank you
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