Pineapple upside down cake
Pineapple upside down cake

Hi, I am Elise. Today, we’re going to prepare pineapple upside down cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pineapple upside down cake Recipe

Pineapple upside down cake is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Pineapple upside down cake is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook pineapple upside down cake using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple upside down cake:

  1. Get 3 Slices pineapple
  2. Take 1 Cup flour
  3. Make ready 2 tbs sugar
  4. Take 120 ml oil
  5. Prepare 2 Eggs
  6. Get 1 teaspoon baking powder
  7. Get 1/2 Tsp bicarbonate of soda
  8. Take Glaze cherries

Steps to make Pineapple upside down cake:

  1. Butter your tin ang sprinkle the sugar
  2. Arrange the pineapples and put cherries in the middle
  3. In a mixer mix the flour,oil,eggs till well mixed
  4. Spread with a spatula gently on the pineapples
  5. Bake at 160 degrees for 25 mins

So that’s going to wrap this up with this special dish pineapple upside down cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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