Hello, I am Joana. Today, I will show you a way to make japanese beef bowl recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Japanese beef bowl Recipe
Japanese beef bowl is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Japanese beef bowl is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have japanese beef bowl using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Japanese beef bowl:
- Get 0.5 lbs beef slices
- Get 1/2 onion (sliced)
- Get Dried Seaweed slices (optional)
- Get Qiwei powder (optional)
- Get Sauces
- Get 40 ml water
- Get 40 ml Sukiyaki sauce
- Make ready 1 tablespoon sugar
- Make ready 1 tablespoon Japanese Mirin
Steps to make Japanese beef bowl:
- Fried the onion slices in the pan, until it starts to get yellow in color
- Put the sauce into the pan with low heat, until the onion is fully cooked
- Put the beef slices and cooking with medium heat, until it’s fully cooked.
- You might add some seaweed slices and Qiwei powder on top in it.
So that is going to wrap this up with this special dish japanese beef bowl recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
