Hello, I am Clara. Today, I’m gonna show you how to make flank steak recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Flank Steak Recipe
Flank Steak is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Flank Steak is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook flank steak using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Flank Steak:
- Prepare 500 gms flank steak
- Prepare 2 cloves garlic
- Take juice of 1 lime
- Get 1/2 cup cilantro leaves and stem
- Prepare 1 green chille chopped
- Take 1 small onion chopped
- Take 1/4 tsp honey
- Prepare 1/4 cup oil
- Prepare to taste salt and pepper
Instructions to make Flank Steak:
- In a food processor, puree garlic, lime juice, onion, chili, cilantro oil and honey. Marinate steak in half the puree, preferably overnight in the refrigerator. save the remain puree for later
- Remove meat 1/2 hr prior to prep time, season with salt and pepper, Place a grill pan on high heat, once hot, place steak and cook to preferred doneness, i usually cook it 4 minutes on each side as i prefer it medium rare. Once prepared, pour remaining puree, let it sit for 10 minutes before serving.
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