Hello, I am Marie. Today, we’re going to prepare pan fried ravioli recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pan Fried Ravioli Recipe

Pan Fried Ravioli is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Pan Fried Ravioli is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pan fried ravioli using 24 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pan Fried Ravioli:

1. Get For filling
2. Get 1/2 cup carrot chopped
3. Prepare 1/2 cup beans chopped
4. Make ready 1/2 cup capsicum chopped
5. Take 1/2 cup sweet corn
6. Make ready 1/2 cup onion chopped
7. Take 2-3 tbsp garlic chopped
8. Prepare 1 tbsp Italian seasoning
9. Take 2-3 tbsp parmesan cheese
10. Prepare 1 tbsp olive oil
11. Prepare as per taste Salt
12. Make ready For pasta dough
13. Take 1 cup all-purpose flour
14. Take 1 egg
15. Prepare 1/2 tbsp olive oil
16. Make ready 1/2 tsp salt
17. Get as required Water
18. Make ready as required Semolina
19. Take For pan fried ravioli
20. Get 1 tbsp butter
21. Take 1 tsp chopped garlic
22. Take 1/2 tsp chilli flakes
23. Prepare 1 tsp Italian seasoning
24. Prepare as per taste Salt

Steps to make Pan Fried Ravioli:

1. In a pan heat one tbsp of olive oil. Then put chopped garlic in it. After few second add chopped onion. Saute for 1-2 minutes.
2. Then add carrots, beans, capcicum, sweet corn. Cook for 2-3 minutes. Add salt. After few second add Italian seasoning. Mix well. Switch the flame off and let it cool. Add grated cheese and keep aside.
3. Take a bowl add olive oil, salt and one egg. Whisk them properly. Then add all-purpose flour in it and mix well. Mix gently so that it looks like sand.
4. Add little water and knead the dough for 5-7 minutes. Or until it becomes smooth. Put it in refrigerator for 30 minutes.
5. Take the dough out from refrigerator and divide it into two halves. Take the first dough put some dry flour on the surface. Then roll the dough into a large thin sheet. Cut it with a heart shaped cookie cutter.
6. Apply water on the edges of the heart shaped pasta. Place one spoon of filling at the centre. Then cover it with another pasta. Use a fork to seal the edges.
7. Put some semolina on a plate and place the ravioli on it.
8. In a pan boil water. Add salt and one tsp of oil. Then drop the ravioli in boiling water. Cook for 2-3 minutes. Or until the pasta starts floating on the top of the pan. Drain them and keep aside.
9. To make pan fried ravioli
10. In a pan heat 1 tbsp butter. Add chopped garlic in it. When the garlic turns golden then add salt chilli flakes and Italian seasoning. Then put ravioli pasta in the pan. Saute for 1-2 minutes. Gently toss the ravioli and serve.

So that’s going to wrap this up with this special dish pan fried ravioli recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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