Hi, I am Joana. Today, I will show you a way to prepare #pineapple upside down cake-eggless recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
#Pineapple Upside Down Cake-Eggless Recipe
#Pineapple Upside Down Cake-Eggless is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. #Pineapple Upside Down Cake-Eggless is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have #pineapple upside down cake-eggless using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make #Pineapple Upside Down Cake-Eggless:
- Make ready 1 cup flour
- Take 1 cup condensed milk
- Get 1/2 cup sugar
- Get 1/2 cup refined oil
- Take 1/2 cup buttermilk(if required)
- Get 10 pineapple slices
- Prepare 1 tsp baking powder
- Prepare 1 tsp baking soda
- Take 1/2 tsp pineapple essence
- Take 6 grazed or fresh cherries
Steps to make #Pineapple Upside Down Cake-Eggless:
- Take sugar in a non-stick pan & caramelize it on medium flame.
- Immedietly remove from heat & pour in baking dish to coat the base evenly. It may not cover the whole bottom now,but will melt & spread while cooking.
- Now arrange pineapple slices over it & put cherry pieces in between the pineapple slices.
- Mix refined flour,baking powder,baking soda & sieve twice.
- Take a mixing bowl & add melted butter or white oil,essence,condensed milk.
- Grind 4 pineapple slices & mix in the batter & milk mixture.
- Now mix the flour gradually.The mixture should be of dropping consistency.
- Bake in a preheated oven at 180 degree centigrade for 35 to 40 minute
So that is going to wrap it up for this exceptional dish #pineapple upside down cake-eggless recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
