Hi, I am Joana. Today, I will show you a way to prepare baked teriyaki salmon with spicy mayo sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Teriyaki Salmon with Spicy Mayo Sauce Recipe
Baked Teriyaki Salmon with Spicy Mayo Sauce is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Baked Teriyaki Salmon with Spicy Mayo Sauce is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have baked teriyaki salmon with spicy mayo sauce using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Teriyaki Salmon with Spicy Mayo Sauce:
- Prepare 1/4 cup soy sauce
- Get 1/4 cup brown sugar, packed
- Get 1 tbsp cornstarch
- Prepare 1/2 tsp ground ginger
- Take 1/4 tsp garlic powder
- Take 2 tbsp honey
- Prepare 1 cup water
- Take 12 oz salmon
- Get 1 tbsp sesame seeds
- Get 1/4 cup mayonnaise
- Make ready 3 tbsp sriracha or tabasco sauce
- Make ready 1 tsp sweetened condensed milk or almond milk
- Prepare 1 steamed white rice
- Prepare 1 large avocado
Steps to make Baked Teriyaki Salmon with Spicy Mayo Sauce:
- Whisk together the soy sauce, brown sugar, cornstarch, ginger, garlic powder, honey and water in a small sauce pan until cornstarch is completely dissolved. Heat the sauce pan on medium high until it thickens enough to coat the back of a spoon.
- Let the mixture cool. Then marinate the salmon fillet in the mixture for at least 30 minutes, but can be left overnight for more intense flavor.
- Lay the fillet on foil and pop it in the oven at 400°F. Bake for 20 minutes.
- Once the fillet is done baking, sprinkle the sesame seeds on top and broil on high for 5 minutes to get golden brown top.
- Mix together the mayo, sausage sauce and milk.
- Top the cooked salmon with the mayo sauce.
- Serve with steamed white rice and sliced avocados.
So that’s going to wrap it up for this exceptional dish baked teriyaki salmon with spicy mayo sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
