Hello, I’m Kate. Today, we’re going to prepare mango pico de gallo salsa recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango pico de gallo salsa Recipe
Mango pico de gallo salsa is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mango pico de gallo salsa is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have mango pico de gallo salsa using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango pico de gallo salsa:
- Prepare 2 cups diced up fresh ripe mango
- Take 3 roma tomatos chopped up
- Prepare 1 medium onion chopped up
- Get 1 bunch cilantro chopped up
- Take 1 cucumber chopped up
- Get Juice of 2 limes
- Get to taste Salt
- Prepare 3-5 serrano chile peppers
Steps to make Mango pico de gallo salsa:
- Put all chopped up ingrediants in a large bown and mix well.
- Let sit in refridgerator for at least 30 minutes then mix again.
- Serve over baked salmon, fish of your choice or eat with tortilla chips..
So that’s going to wrap it up for this distinctive dish mango pico de gallo salsa recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
