Hello, I am Elise. Today, we’re going to make panko baked chicken strips recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Panko Baked Chicken Strips Recipe
Panko Baked Chicken Strips is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Panko Baked Chicken Strips is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have panko baked chicken strips using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Panko Baked Chicken Strips:
- Prepare 2 each boneless chicken breast cut into strips
- Prepare 2 each eggs
- Make ready 2 cup Seasoned Panko Bread cbs
- Take 2 tbsp your favorite sausage sauce
Instructions to make Panko Baked Chicken Strips:
- Combine sausage sauce, eggs in a bowel or Ziploc, add chicken mix thoroughly, let sit for 30 minutes.
- Combine bread cbs with chicken and coat
- But in 400°F oven, cook for 25 minutes. Cook until crunchy or internal temperature reaches 165°F. Use your favorite dipping sauce. Enjoy
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