Hi, I’m Elise. Today, we’re going to make twisted asian teriyaki sauce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Twisted Asian Teriyaki Sauce Recipe
Twisted Asian Teriyaki Sauce is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Twisted Asian Teriyaki Sauce is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook twisted asian teriyaki sauce using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Twisted Asian Teriyaki Sauce:
- Get 1 cup soy sauce
- Get 1 cup brown sugar
- Take 1/2 cup orange juice
- Make ready tsp 1/8 liquid smoke
- Make ready 1 large scallion with onion
- Take 2 tbsp ground ginger
- Get 2 tbsp asian spice
- Prepare 2 tbsp onion powder
- Take 1 tbsp sesame oil
- Make ready 3 tbsp sesame seeds
- Make ready 1 pinch thyme
- Make ready 3 dash sage
- Make ready 6 each fish filets
Steps to make Twisted Asian Teriyaki Sauce:
- Slice and dice scallion to bite size
- Mix all ingredients well in large bowl
- Place fish in shallow dish
- Dump merinade on fish
- Stick it in fridge for 1 hour
- Flip fish
- Stick in fridge for one hour
- Cook fish your way
So that’s going to wrap it up with this special dish twisted asian teriyaki sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
