Hello, I’m Jane. Today, I will show you a way to make pineapple upside and down cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple upside and down cake Recipe
Pineapple upside and down cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Pineapple upside and down cake is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pineapple upside and down cake using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple upside and down cake:
- Take 100 g flour
- Get 100 g butter
- Get 100 g powdered sugar
- Take 1/4 tsp pineapple essence
- Prepare 1 pinch baking powder
- Get 7 cherries
- Get 7 roundels of pineapple
- Make ready 80 g brown sugar
- Prepare 3 eggs
Instructions to make Pineapple upside and down cake:
- Butter the cake tray and spread butter paper on it
- Then spread brown sugar and pineapple slice on it then put a cherry in the middle of pineapples
- Then sieve all purpose flour and mix the baking powder
- In a bowl take butter and sugar beat it till it becomes creamy..
- Break 3 eggs and beat it properly and pour one egg at a time and beat it properly..and put the pineapple essence
- Then pour the flour and mix it well..
- Pour the cake batter into the cake tray over pineapple
- And put it in the oven for 30 mins at 180 degree
- Then take out from oven and keep it to cool….ur pineapple upside and down cake
- Yummy and mouth melting cake is ready to eat..
So that’s going to wrap it up for this exceptional dish pineapple upside and down cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
