Hello, I am Clara. Today, I’m gonna show you how to prepare jenny’s delicious beef stroganoff recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jenny’s Delicious Beef Stroganoff Recipe
Jenny’s Delicious Beef Stroganoff is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Jenny’s Delicious Beef Stroganoff is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook jenny’s delicious beef stroganoff using 18 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Jenny’s Delicious Beef Stroganoff:
- Prepare Flank Steak or Preferred Steak of Choice (Sliced 1/4)
- Take Fresh Sliced Mushrooms
- Make ready Chopped Onions
- Make ready Butter
- Prepare Garlic Minced
- Prepare Cream Cheese
- Prepare Daisy Sour Cream
- Make ready Cooking Sherry
- Take Water
- Make ready Flour
- Get No Yolks Broad Egg Noodles
- Take Beef Broth (Or 2 Beef Bouillon cubes in 2 cups water)
- Get Paprika (Optional)
- Make ready Dried Parsley
- Prepare Salt
- Get Pepper
- Take Garlic
- Make ready Fresh Parsley for Garnish (Optional)
Steps to make Jenny’s Delicious Beef Stroganoff:
- Preheat the oven on Broil for at least 10 mins.
- Peel, wash, and chop onion. Set aside.
- Wash mushrooms in strainer. Dry on paper towels.
- Cook egg noodles, butter them, and set aside.
- Season both sides of London Broil with Salt, Pepper, Garlic, and Dried Parsley. Season to your tastes. You can use additional seasoning in the sauce.
- Place a metal wire rack on a cookie sheet or in a casserole dish. Place London Broil on wire rack and put in oven. Broil for about 5 mins on each side. You may also brown meat on the stovetop, if desired.
- On a cutting board, slice meat across the grain into thin strips. (About 1/4 in. thick)
- In a medium saucepan or skillet, heat butter over med. heat. Cook onions, mushrooms, garlic, and meat for about 5-7 mins., or until onions are slightly softened. Add Paprika, if using.
- Add Beef Broth, and bring to a simmer. Then, add Sherry. Cover and simmer at low-medium for 1 to 2 hours, until tender.
- Mix 1/4 cup cold Water with 2 tbsp Flour. Slowly add to sauce and stir until thickened.
- Slowly, blend in Sour Cream and Cream Cheese and heat. Remove pan from heat, before boiling.
- Serve over buttered Egg Noodles.
So that is going to wrap this up with this exceptional dish jenny’s delicious beef stroganoff recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
