Teriyaki Sauce
Teriyaki Sauce

Hi, I’m Kate. Today, I will show you a way to make teriyaki sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Teriyaki Sauce Recipe

Teriyaki Sauce is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Teriyaki Sauce is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook teriyaki sauce using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Sauce:

  1. Prepare 1/2 Cup Brown Sugar
  2. Get 1/2 Cup Soy Sauce
  3. Get 1/4 Cup Fresh Pineapple Juice
  4. Take 1 teaspoon Minced Garlic
  5. Make ready 1/4 teaspoon Salt
  6. Take 1/4 teaspoon Pepper
  7. Take 1 Tablespoon Cornstarch
  8. Get 1 Tablespoon Water

Instructions to make Teriyaki Sauce:

  1. In a small saucepan whisk together the brown sugar, soy sauce, pineapple juice, garlic, salt, and pepper.
  2. In a small dish on the side whisk together corn starch and water until smooth.
  3. Slowly whisk corn starch mixture into sauce in pan.
  4. Bring sauce to a boil until it just starts to thicken.
  5. Remove from heat and reserve about 1/4 for basting later.
  6. Add teriyaki to the meat you are marinating and chill in refrigerator for at least 30 minutes before cooking.

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