Chicken Pot Pie
Chicken Pot Pie

Hello, I’m Marie. Today, we’re going to prepare chicken pot pie recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Pot Pie Recipe

Chicken Pot Pie is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken Pot Pie is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken pot pie using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pot Pie:

  1. Take 16 ounces Ground Chicken
  2. Prepare 2 tablespoons Vidalia Onion (minced)
  3. Prepare 1 cup Carrot (sliced)
  4. Take 1 cup Celery (rough chopped)
  5. Prepare 1 cup Broccoli Florets
  6. Get 10 1/2 ounces Condensed Cream of Chicken Soup
  7. Make ready 5 ounces Water
  8. Make ready 8 ounces Crescent Roll Dough
  9. Get 2 tablespoons Salted Butter
  10. Prepare 1 pinch Fennel Seed
  11. Take 1 pinch Ground Sage
  12. Take 1 pinch Smoked Paprika
  13. Get 1/4 teaspoon Dried Oregano
  14. Make ready 1/2 teaspoon Salt
  15. Make ready 1/2 teaspoon Ground Black Pepper

Steps to make Chicken Pot Pie:

  1. In a large saucepan over medium-low heat, add chicken, fennel, sage, smoked paprika, oregano, half of salt, and half of pepper. Stirring frequently, cble and cook 10 minutes or until just cooked through.
  2. To the chicken, add butter and stir until melted. Add onion, carrot, celery, broccoli, and remainder of salt/pepper. Cook stirring occasionally for 15 minutes or until vegetables are softened.
  3. Preheat oven to 350°F
  4. Stir soup and water into chicken/vegetable mixture and bring to a simmer. Pour into baking dish.
  5. Place crescent roll dough evenly across the top of the chicken mixture.
  6. Bake at 350°F degrees for 30 minutes.

So that is going to wrap this up with this distinctive dish chicken pot pie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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