Hello, I’m Elise. Today, I will show you a way to make rice noodle with curry sauce and sausage recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice noodle with curry sauce and sausage Recipe
Rice noodle with curry sauce and sausage is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Rice noodle with curry sauce and sausage is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook rice noodle with curry sauce and sausage using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rice noodle with curry sauce and sausage:
- Prepare 8 oz rice noodles
- Prepare 1 lb mild sausage
- Make ready 2 oz
- Make ready 2 tbsp green curry paste
- Make ready 1 tbsp dehydrated ground to powder jalapeno seasoning
- Get 1 dash worcestershire sauce
- Get 1 tbsp soy sauce
- Prepare 1 tbsp tumeric
Steps to make Rice noodle with curry sauce and sausage:
- First soak rice noodles in sausage water for 30 min.
- Start sausage during soaking of rice noodles cook fully slice add back to wok or pan .
- Add to deglaze pan when with sausage still in reduce abit then add all other seasonings don’t drain grease let cook 3 mins drain noodles add to pan or wok toss let flavors infuse noodles for 5 mins keep tossing on med heat add sausage sauce if you like.
So that’s going to wrap it up with this special dish rice noodle with curry sauce and sausage recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
