Hello, I’m Joana. Today, we’re going to prepare brad’s camarrones a la diablo street tacos recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brad’s camarrones a la diablo street tacos Recipe
Brad’s camarrones a la diablo street tacos is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Brad’s camarrones a la diablo street tacos is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook brad’s camarrones a la diablo street tacos using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Brad’s camarrones a la diablo street tacos:
- Get 1 1/4 lbs large uncooked prawns, deshelled and deveined
- Make ready 1/2 small sweet onion chopped
- Prepare 1 large jalapeño, seeded and diced
- Get 1/2 (7 Oz) can Chipotle peppers in adobo sauce
- Take 1 small can diced green chiles
- Make ready 1 tbs tobasco sauce
- Get for the toppings
- Make ready Street taco tortillas
- Get refried beans
- Take shredded cabbage
- Get shredded mozzarella cheese
- Get sour cream
- Take lime wedges
Instructions to make Brad’s camarrones a la diablo street tacos:
- Add a very small amount of oil to a frying pan. Add onion and jalapeño. Saute for 4-5 minutes.
- In a blender, blend Chipotle and adobo until smooth. Add to the frying pan with diced green chiles and tobasco.
- When sauce gets bubbly. Add prawns. Cook 3-4 minutes until prawns are done.
- In another frying pan, heat a small amount of oil. Fry tortillas a few seconds on each side.
- Plate tortillas. Spread on beans. Then prawn mix. Top with desired toppings. Serve and enjoy
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