Hello, I am Elise. Today, I’m gonna show you how to make chicken sweet corn and tortellini chowder recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken sweet corn and Tortellini chowder Recipe
Chicken sweet corn and Tortellini chowder is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken sweet corn and Tortellini chowder is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken sweet corn and tortellini chowder using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken sweet corn and Tortellini chowder:
- Take 1 chicken breast
- Get 2 cup chicken broth
- Get 2 cup water
- Make ready 1 can of cream of chicken soup
- Take 1 packages cheese filled tortillini
- Get 1 can cream style corn
Instructions to make Chicken sweet corn and Tortellini chowder:
- Brown chicken breast and cook through
- Add chicken stock and simmer 20 minutes to tenderize chicken
- Remove chicken breast add water to boiling stirring to get the drippings into the broth
- When boiling add tortellini and simmer 8 to 10 minutes until cooked through
- Meanwhile cut chicken into small bite size pieces
- Add chicken to pot stir in cream of chicken soup and cream style corn
- Heat through. And serve with warm rolls
- Optional add can of chopped green chiles for spice
- Taste before adding salt
So that’s going to wrap this up with this special dish chicken sweet corn and tortellini chowder recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
